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    Hot dishes

    Щечки трески с зелеными бобами, спаржей и икрой
    348 g.
    Salmon steak with spinach and green apple
    292 g.
    Salmon fillet with a light side dish of spinach and green apple
    Голубцы из савойской капусты с морепродуктами
    331 g.
    Spicy chicken with mixed greens
    504 g.
    Spicy Chicken with Yogurt Dressing
    Картофельный пирог с томленой говядиной
    279 g.
    Duck Leg Confit with Mashed Potatoes
    355 g.
    A hot dish that will take you to the south of France, to a land of exquisite tastes. Tender duck leg with mashed potatoes, aromatic garlic and spicy thyme. And lingonberries will add a slight sourness and reveal the taste of the dish from a new side.

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